RSVPPlease complete 1 RSVP per person. Name * First Name Last Name Will you be attending the Welcome Party? * Yes No Will you be attending the Wedding Reception? Yes No Meal Selections All meals will be served with an autumn salad. BONE-IN CHICKEN BREAST with Vermont goat cheese and apricot honey, served with maple butter carrots and herbed risotto RACK OF LAMB with pomegranate rosemary pan jus sauce, served with Grafton cheddar potato au gratin and french green beans BASIL RICOTTA GNOCCHI served with parmesan cream, wilted kale, tomato confit and shaved parmesean KIDS Meal selected from the Grafton Inn dining menu Please note any food allergies here: Do you plan to stick around for Sunday Funday? * Oh yeah! Have fun without me. Thank you!